The Iberian salchichón by La Umbría masterfully blends the best ingredients.
First, the meat of long mountain breeding, dark, consistent and exquisite palate.
Then, the soft fat that concentrates the aromas of herbs from the pasture, and a selection of organic spices, without binders or preservatives.
A really different taste, of tradition adapted to new times.
Ingredients: 100% iberian pork meat and fat*, nutmeg*, black pepper*, sea salt* *: from organic farming
*: from organic farming